Marinade one whole chicken with the following ingredients:
Yogurt 3 tablespoon if you do not have yogurt substitute with lemon juice
Ginger paste – 3 tablespoon
Garlic paste – 3 tablespoon
salt 1/2 tsp
Pepper – depends how much you would like to include
Red chilly powder 1 tablespoon
Coriander powder - 1 tablespoon
Cumin powder – 1 teaspoon
Turmeric – 1 teaspoon
Honey – one tablespoon
One egg – mix it together with the ingredients
Cinnamon – 2-3 sticks
Cardamon – 5-6 pieces
Add one tablespoon of thick soya sauce
Grind the clove, cardamom, cinnamon and fennel to a powder or You can add clove,cardamom and cinnamon without grinding... add the fennel powder..
Grind ginger,garlic and green chillies and add to the yogurt. Add the ground powder and rest of the ingredients to the yogurt and mix well to combine.
Using a fork poke the chicken all over. Apply the marinade to the chicken. Make sure the inner cavity gets coated with the marinade. Pls ensure all the ingredients are rubbed outside as well as inside the chicken.
Garnish with fresh chopped fresh coriander leaves
Pour this over the chicken in the plastic bag. Marinate for 2-3 hrs – fridge.
Preheat the oven to 350F or 175C degrees. Roast the chicken for one hour.
Serve it hot….
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