My husband loves anything with eggs... egg curry, egg sambal, fried egg or half-boiled...
My mum is my mentor...she always shares with me all the recipes as well as the techniques...she called me one day and told me try adding chilli powder when you are frying eggs next...I tried... and my hubby loved it...
2 eggs
1 tomato
spring onions
2 red chillis
2 big red onions
1 tablespoon of chilli powder (if you want less spicy, you can add one teaspoon)...
You may add other ingredients eg carrot, prawns, mushrooms etc...
Salt to taste
Whisk the ingredients around 5 minutes....
Heat up the pan, pour the ingredients and once its cooked start stirrig it and your fried egg is ready...
You can eat it on its own... or with hot rice....
